Fagioli cannellini, lessi

Principali
Caloriekcal140
Caloriekj585.76
Acquag63.81
Proteineg8.23
Lipidi (Grassi)g0.62
Cenerig1.3
Amidog15.4
Carboidrati (per differenza)g26.05
Fibreg10.5
Zuccherig0.37
Saccarosiog0.37
Glucosio (destrosio)g0
Fruttosiog0
Lattosiog0
Maltosiog0
Galattosiog0
Minerali
Calcio, Camg69
Ferro, Femg2.36
Magnesio, Mgmg53
Fosforo, Pmg144
Potassio, Kmg389
Sodio, Namg0
Zinco, Znmg1.03
Rame, Cumg0.21
Fluoro, Fmcg2.2
Manganese, Mnmg0.527
Selenio, Semcg2.9
Vitamine
Retinolo (Vit. A)mcg0
Vitamina A, IUIU0
Vitamina A, RAEmcg_RAE0
Tiamina (Vit. B1)mg0.237
Riboflavina (Vit. B2)mg0.066
Niacina (Vit. B3)mg0.649
Acido pantotenicomg0.266
Piridossina (Vit. B6)mg0.138
Alpha-tocoferolo (Vit. E)mg0.01
Tocoferolo betamg0
Tocoferolo gammamg1.28
Tocoferolo deltamg0.09
Fillochinone (Vit. K)mcg0.6
Folati, totalimcg140
Acido folicomcg0
Folato alimentaremcg140
Folato DFEmcg_DFE140
Lipidi
Acidi grassi, transg0
Acidi grassi, saturig0.098
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
13:0g0
14:0g0
15:0g0
16:0g0.08
17:0g0
18:0g0.018
20:0g0
22:0g0
24:0g0
Acidi grassi, monoinsaturig0.142
14:1g0
15:1g0
16:1 indifferenziatog0
17:1g0
18:1 indifferenziatog0.071
18:1 cg0.071
18:1 tg0
20:1g0
22:1 indifferenziatog0
Acidi grassi polinsaturig0.49
18:2 indifferenziatog0.136
18:3 indifferenziatog0.177
18:3 n-3 c,c,cg0.177
18:3 n-6 c,c,cg0
20:2 n-6 c,cg0
20:3 indifferenziatog0
20:4 indifferenziatog0
20:5 n-3g0
22:6 n-3g0
Acidi grassi trans-monoenoicig0
Aminoacidi
Triptofanog0.1
Treoninag0.289
Isoleucinag0.387
Lisinag0.52
Metioninag0.111
Idrossiprolinag0
Cistinag0.076
Fenilaninag0.471
Tirosinag0.197
Valinag0.504
Argininag0.415
Istidinag0.206
Alaninag0.369
Acido asparticog1.056
Acido glutammicog1.259
Glicinag0.326
Prolinag0.454
Serinag0.479
Altro
Alcol etilicog0
Caffeinamg0
Teobrominamg0
Carotene, betamcg0
Carotene, alfamcg0
Criptoxantina, betamcg0
Licopenemcg0
Luteina + zeaxantinamcg0