Costolette di maiale magre cotte

Principali
Caloriekcal223
Caloriekj933.032
Acquag58.77
Proteineg28.72
Lipidi (Grassi)g11.16
Cenerig1.3
Carboidrati (per differenza)g0
Fibreg0
Minerali
Calcio, Camg26
Ferro, Femg0.98
Magnesio, Mgmg22
Fosforo, Pmg237
Potassio, Kmg437
Sodio, Namg47
Zinco, Znmg2.13
Rame, Cumg0.076
Manganese, Mnmg0.011
Selenio, Semcg43.2
Vitamine
Retinolo (Vit. A)mcg2
Vitamina A, IUIU6
Vitamina A, RAEmcg_RAE2
Tiamina (Vit. B1)mg0.758
Riboflavina (Vit. B2)mg0.316
Niacina (Vit. B3)mg6.419
Acido pantotenicomg0.543
Piridossina (Vit. B6)mg0.341
Cobalamina (Vit. B12)mcg0.68
Acido ascorbico (Vit. C)mg0.3
Folati, totalimcg3
Acido folicomcg0
Folato alimentaremcg3
Folato DFEmcg_DFE3
Lipidi
Acidi grassi, saturig4.35
10:0g0.01
12:0g0.01
14:0g0.15
16:0g2.69
18:0g1.42
Acidi grassi, monoinsaturig5.25
16:1 indifferenziatog0.38
18:1 indifferenziatog4.76
20:1g0.1
Acidi grassi polinsaturig0.85
18:2 indifferenziatog0.77
18:3 indifferenziatog0.02
20:4 indifferenziatog0.04
Colesterolomg71
Aminoacidi
Triptofanog0.365
Treoninag1.311
Isoleucinag1.345
Lisinag2.582
Metioninag0.76
Cistinag0.366
Fenilaninag1.146
Tirosinag1.001
Valinag1.558
Argininag1.785
Istidinag1.147
Alaninag1.673
Acido asparticog2.663
Acido glutammicog4.495
Glicinag1.364
Prolinag1.154
Serinag1.186
Altro