Lombo di maiale, magro, arrosto

Principali
Caloriekcal247
Caloriekj1033.448
Acquag58.2
Proteineg26.6
Lipidi (Grassi)g14.81
Cenerig1.18
Carboidrati (per differenza)g0
Fibreg0
Minerali
Calcio, Camg29
Ferro, Femg1.29
Magnesio, Mgmg24
Fosforo, Pmg221
Potassio, Kmg349
Sodio, Namg29
Zinco, Znmg3.81
Rame, Cumg0.086
Manganese, Mnmg0.013
Selenio, Semcg42.3
Vitamine
Retinolo (Vit. A)mcg2
Vitamina A, IUIU8
Vitamina A, RAEmcg_RAE2
Tiamina (Vit. B1)mg0.574
Riboflavina (Vit. B2)mg0.342
Niacina (Vit. B3)mg4.664
Acido pantotenicomg0.528
Piridossina (Vit. B6)mg0.44
Cobalamina (Vit. B12)mcg0.8
Acido ascorbico (Vit. C)mg0.3
Folati, totalimcg5
Acido folicomcg0
Folato alimentaremcg5
Folato DFEmcg_DFE5
Lipidi
Acidi grassi, saturig5.31
10:0g0.01
12:0g0.01
14:0g0.19
16:0g3.21
18:0g1.78
Acidi grassi, monoinsaturig6.46
16:1 indifferenziatog0.44
18:1 indifferenziatog5.81
20:1g0.14
Acidi grassi polinsaturig1.1
18:2 indifferenziatog0.96
18:3 indifferenziatog0.03
20:4 indifferenziatog0.05
Colesterolomg93
Aminoacidi
Triptofanog0.338
Treoninag1.215
Isoleucinag1.246
Lisinag2.392
Metioninag0.704
Cistinag0.339
Fenilaninag1.062
Tirosinag0.927
Valinag1.443
Argininag1.654
Istidinag1.063
Alaninag1.55
Acido asparticog2.468
Acido glutammicog4.165
Glicinag1.263
Prolinag1.069
Serinag1.099
Altro