Grano saraceno

Principali
Caloriekcal343
Caloriekj1435.112
Acquag9.75
Proteineg13.25
Lipidi (Grassi)g3.4
Cenerig2.1
Carboidrati (per differenza)g71.5
Fibreg10
Minerali
Calcio, Camg18
Ferro, Femg2.2
Magnesio, Mgmg231
Fosforo, Pmg347
Potassio, Kmg460
Sodio, Namg1
Zinco, Znmg2.4
Rame, Cumg1.1
Manganese, Mnmg1.3
Selenio, Semcg8.3
Vitamine
Retinolo (Vit. A)mcg0
Vitamina A, IUIU0
Vitamina A, RAEmcg_RAE0
Tiamina (Vit. B1)mg0.101
Riboflavina (Vit. B2)mg0.425
Niacina (Vit. B3)mg7.02
Acido pantotenicomg1.233
Piridossina (Vit. B6)mg0.21
Cobalamina (Vit. B12)mcg0
Cobalamina aggiuntamcg0
Acido ascorbico (Vit. C)mg0
Folati, totalimcg30
Acido folicomcg0
Folato alimentaremcg30
Folato DFEmcg_DFE30
Lipidi
Acidi grassi, saturig0.741
4:0g0
6:0g0
8:0g0.035
10:0g0.018
12:0g0.01
14:0g0.025
16:0g0.45
18:0g0.047
Acidi grassi, monoinsaturig1.04
16:1 indifferenziatog0.023
18:1 indifferenziatog0.988
20:1g0
22:1 indifferenziatog0.012
Acidi grassi polinsaturig1.039
18:2 indifferenziatog0.961
18:3 indifferenziatog0.078
18:4g0
20:4 indifferenziatog0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Colesterolomg0
Aminoacidi
Triptofanog0.192
Treoninag0.506
Isoleucinag0.498
Lisinag0.672
Metioninag0.172
Cistinag0.229
Fenilaninag0.52
Tirosinag0.241
Valinag0.678
Argininag0.982
Istidinag0.309
Alaninag0.748
Acido asparticog1.133
Acido glutammicog2.046
Glicinag1.031
Prolinag0.507
Serinag0.685
Altro
Alcol etilicog0