Patate, fritte

Principali
Caloriekcal218
Caloriekj912.112
Acquag52.9
Proteineg3.44
Lipidi (Grassi)g8.2
Cenerig1.43
Carboidrati (per differenza)g34.03
Fibreg3.2
Minerali
Calcio, Camg10
Ferro, Femg1.49
Magnesio, Mgmg22
Fosforo, Pmg65
Potassio, Kmg480
Sodio, Namg45
Zinco, Znmg0.41
Rame, Cumg0.2
Fluoro, Fmcg25.6
Manganese, Mnmg0.304
Selenio, Semcg0.4
Vitamine
Retinolo (Vit. A)mcg0
Vitamina A, IUIU0
Vitamina A, RAEmcg_RAE0
Tiamina (Vit. B1)mg0.119
Riboflavina (Vit. B2)mg0.031
Niacina (Vit. B3)mg2.413
Acido pantotenicomg0.69
Piridossina (Vit. B6)mg0.243
Cobalamina (Vit. B12)mcg0
Acido ascorbico (Vit. C)mg9.5
Folati, totalimcg17
Acido folicomcg0
Folato alimentaremcg17
Folato DFEmcg_DFE17
Lipidi
Acidi grassi, saturig3.894
16:0g3.328
18:0g0.566
Acidi grassi, monoinsaturig3.328
18:1 indifferenziatog3.328
Acidi grassi polinsaturig0.615
18:2 indifferenziatog0.615
Colesterolomg0
Aminoacidi
Triptofanog0.046
Treoninag0.156
Isoleucinag0.148
Lisinag0.183
Metioninag0.039
Cistinag0.021
Fenilaninag0.147
Tirosinag0.086
Valinag0.175
Argininag0.163
Istidinag0.058
Alaninag0.119
Acido asparticog0.796
Acido glutammicog0.537
Glicinag0.124
Prolinag0.111
Serinag0.124
Altro