Vino bianco da tavola

Principali
Caloriekcal83
Caloriekj347.272
Acquag86.86
Proteineg0.07
Lipidi (Grassi)g0
Cenerig0.2
Carboidrati (per differenza)g2.6
Fibreg0
Zuccherig0.96
Minerali
Calcio, Camg9
Ferro, Femg0.27
Magnesio, Mgmg10
Fosforo, Pmg18
Potassio, Kmg71
Sodio, Namg5
Zinco, Znmg0.12
Rame, Cumg0.004
Fluoro, Fmcg202
Manganese, Mnmg0.117
Selenio, Semcg0.1
Vitamine
Retinolo (Vit. A)mcg0
Vitamina A, IUIU0
Vitamina A, RAEmcg_RAE0
Tiamina (Vit. B1)mg0.005
Riboflavina (Vit. B2)mg0.015
Niacina (Vit. B3)mg0.108
Acido pantotenicomg0.045
Piridossina (Vit. B6)mg0.05
Cobalamina (Vit. B12)mcg0
Acido ascorbico (Vit. C)mg0
Colina totalemg4.7
Folati, totalimcg1
Acido folicomcg0
Folato alimentaremcg1
Folato DFEmcg_DFE1
Lipidi
Acidi grassi, saturig0
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0
16:0g0
18:0g0
Acidi grassi, monoinsaturig0
16:1 indifferenziatog0
18:1 indifferenziatog0
20:1g0
22:1 indifferenziatog0
Acidi grassi polinsaturig0
18:2 indifferenziatog0
18:3 indifferenziatog0
18:4g0
20:4 indifferenziatog0
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Colesterolomg0
Aminoacidi
Betainamg0.2
Altro
Alcol etilicog10.3